zaihomemadecake: Oktober 2009

hantaran kek dengan fondant flower sugarpaste, royal aising untuk kek tahan dlm perjalanan jauh.

How To Order

IMPORTANT

1.Please place order 5 days in advance for small order and 2 weeks in advance for large order.

2.Any cancellation order MUST be made by SMS 019-3311 619 not by EMAIL and at least 4 days before pick up or delivery date.

3.Orders will only be processed once FULL payment is received. Please bank in the total payment to the account.

4.Please made FULL payment 3 days before pick up date.

5.Price may subject to change from time to time.

All price are quoted depent on the cake flavour, size and decoration

Choose your favourite design from my galery and just let me know.

For any occasion you may tell your budget and I will give you proposal.

PAYMENT METHOD
50 % advances of total bill is due at the end of consultation. The remaining 50% is due 2 days before your event.

Cancellation within 5 days before your event is not refundable advances.

CAKES and TOPPING Flavour

CAKES FLAVOUR:

1.Red Valvet

2.Rainbow Cake
3.Marble koko/rainbow
4.Orange Moist

5.Strawberry Moist

6.Chocolate Moist

7.Sponge (chocolate/vanilla)
8.Cheese (chocolate/butter)

9.Brownies (steam)

10.Brownies Cheese (steam)

11.Fruit Cake (steam)

12.Marble Pelangi

13.SCS butter Cake

CAKES TOPPING/Frosting
1.Butter Cream

2.Chocolate Butter Cream
3.Strawberry Butter Cream
4.Chocolate Cream
5.Cheese Cream
6.Chocolate Ganache
7.Fresh cream
8.Fondant natural flavour

8.Fondant Chocolate Flavour

TYPES OF FILLING
1.Strawberry/Blueberry Jem

2.Chocolate Fudge
3.Chocolate cip

4.Oreo

Fondant Cut out Spell word

Your name Alphabet

Numbering

EDIBLE IMAGE/Photo cake
1.Clikc the link Lovely Edible Image

CANDLE
1.Happy Birthday Alphabet Candle

2.Numbering Candle

Price is according to flavour, frosting and filling additional.

zaihomemadecake